Main Classification Of Water Cooling Flake Ice Machine

Water Cooling Flake Ice Machine can be divided into commercial ice machines, household ice machines, and industrial ice machines.

The ice machine is divided into ice shapes: granular ice (cylindrical, square, moon), snowflake, scale ice, ice, tube ice, and newly developed spherical ice.

Particle ice is divided into spray type, running water type and immersion type according to ice making method.

Cylindrical ice is generally spray-type ice making. This type of ice making method has a low freezing point and can reach below 20 °C. The contact surface between the cylindrical surfaces is small, it is not easy to stick into a mass, and it is convenient to use ice. Cylindrical ice cubes have high hardness, low temperature and crystal clear ice. They are suitable for the cooling of wine. The slower melting speed will not dilute the wine, but affect the taste of the wine. The disadvantage of the cylindrical ice ice machine is that the ice production efficiency is relatively low. It is generally used in the production of desktop small ice machines.

The temperature of the scale ice from Water Cooling Flake Ice Machine Wholesaler is -6 ° C ~ -12 ° C, which is most suitable for the cooling of industrial processing and transportation of perishable goods. It is often used for seafood display in supermarket fresh tables. Large scale ice can also be used in cement plants, chemical plants, meat joint factories, marine fisheries, etc.

The cooling methods can be divided into: water-cooled ice machines and air-cooled ice machines.